Ju-ichi

Ju-ichi, located at 7905 Engineer Rd Ste A, San Diego, CA 92111, and reachable at (858) 737-4401, is a culinary destination that offers an exceptional dining experience¹. Established in 2021 by executive chef and owner Nghi Dao, Ju-ichi started during the pandemic as a means to bring quality sushi safely to homes¹. After originally focusing on Sushi Catering, Private and Event Catering, Chef Nghi has opened his doors now in the Convoy District of San Diego’s food scene¹.

Their menu is quite diverse, featuring a variety of specialty sushi rolls and Asian dishes². Some of the standout items include the Hastag Roll w Wagyu Steak, Warm Mushroom Salad, Yellow Tail Crudo, Dirty Croquettes, and California Roll A5 Waygu Sushi Steak Tartare Wagyu Tartar Widget Roll Bone Marrow².

Ju-ichi has received high praise from its customers. Here are some of the actual reviews from customers:

1. "This place was delicious. The fish was fresh and the portions were perfect. Especially the uni they give you a good portion. Definitely recommend. They are a small intimate restaurant."²
2. "We had a delicious dinner, our sushi chef Todd did an amazing job. Some of the best Sushi we have had. The service was top notch. If in town again we would definitely dine here again."²
3. "Food is excellent here. It’s a feast for your eyes as well as your stomach. The yellowtail Crudo is one of my favorites. Chef Nghi and his staff are top tier. One of the best sushi restaurants in San Diego. You won’t be disappointed."²

With a rating of 4.6 on Yelp¹, Ju-ichi has established itself as a go-to spot for sushi lovers in San Diego. The restaurant is open from 4:30 PM to 9:30 PM from Tuesday to Thursday, 4:30 PM to 10:30 PM from Friday to Saturday, and 6:00 PM to 8:00 PM on Sunday¹³. So, the next time you’re in the area and craving some fresh and flavorful sushi, make sure to stop by Ju-ichi. You won’t be disappointed!