Ocean Crawfish Seafood & Grill - Dallas

⭐⭐⭐⭐⭐ Ocean Crawfish Seafood & Grill was fantastic! The seafood was fresh, flavorful, and cooked perfectly. The seasoning was delicious, and everything came out hot and fresh. The portions were generous, and the restaurant was clean with a welcoming atmosphere. A special thank you to our server, Phat, who was friendly, attentive, and made sure we had everything we needed throughout our meal. His excellent service made our dining experience even better. I highly recommend Ocean Crawfish Seafood & Grill if you’re looking for delicious seafood and outstanding customer service. We’ll definitely be back!

Super good and tasty seafood! Have been to their Houston restaurant for many many times when we visit Houston! When we heard that they opened in Dallas, we have to come! Somehow the seafood in this Dallas location is much bigger! Don't know why, but woah! The owners are super welcoming and friendly! I heard the soft opening went crazy and there weren't enough seafood for everybody, but they are working on better management for it...!! Hopefully everybody gets to try their seafood! Highly recommend!

If you’re looking for fresh seafood you would want to come here. Their menu has varieties of food so there is plenty to choose from, food was great, everything is so fresh. Whenever I come back to town I’ll will definitely eat here again!!!

I was so excited to try this place but was disappointed the moment we sat down. We waited a long time to get menus. Even after the we got those it took 20 minutes to have someone come to the table. She was very nice but not attentive at all. Once we got our appetizer (fried mushrooms) those were nasty the bread had a bad taste I even tried the mushroom without bread but decided to stop eating them. Once we got my plate my fish, oysters, and shrimp were burnt I took a taste of the shrimp it was so hard it was chewy. All of it was overcooked …. I called her over twice because we hadn’t recieved the second plate we asked them not to bring it out but when she was bringing my second plate out they brought the other one …this time the first wasn’t even cooked. We decided to pay and leave and not finish eating in the fear of getting sick..:clearly they fry everything together ….. it was absolutely horrible we won’t be returning

Five stars for the fresh seafood, 1 star for the heo rừng xào lăn. 7/12/26: I treated my girlfriends and sister to lunch at this restaurant today. I have been craving for heo rừng xào lăn for so long and when I saw their menu has it, I just have to try it myself. Total bill with 20% tip: $120 Here are the items we ordered: Recommended: 1. House special fried rice: The rice is cooked to the perfect stage for a fried rice dish, not too dry. It's very different from any other fried rice I have tasted. The seasoning is very light, not the high on sodium Chinese or Vietnamese fried rice versions I have tasted before. This fried rice has scallions, diced bits of Chinese sausages (lập xưởng), and small (cheap grade) shrimp mixed with caviar. I think it's the caviar that makes it unique and worth the try. I will not be ordering this fried rice because it appeared something I can replicate at home easily. For me, it lacks flavor and more on the bland side. I normally never order fried rice when I go out to eat but ordered this today out of curiosity since my foodie girlfriend said she recommends it. 😂 2. Melo Melo Mango Salad (Gỏi Xoài Ốc Giác) I love Vietnamese mango salad. It's easily to make it at home too. As for eating out at different restaurants, this place makes it the best. The selection of quality firm green crunchy mangos and fresh snails makes it worthy to try. Other restaurants' mango salads I have tried during this summer trip use green mangos that are a bit too ripe, losing to firmness and crunchiness to make an ideal mango salad. 3. Crawfish: fresh, flavorful, well seasoned, small size Neutral: 4. Combination Oysters: oysters are hot and freshly grilled If you like cooked oysters, I recommend it. But I won't be ordering this again. Oyster sizes are small to me. I am the foodie mama whose favorite way to eat oysters is when the oysters are shucked alive with arteries still pumping, plump and juicy raw. 5. Ốc ác giác: The first plate: The server brought out of plate of three large clams that were grilled and overcooked to the point of no return, it wasn't just chewy, it was super duper chew, tough, and rubbery. Fortunately, the lady owner came to check on us ladies. She asked if everything was okay. I had to voiced up. I asked her, "Chị cho em biết tên ốc này gọi là gì để em ghi nhớ cả đời này không bao giờ order lại vì em chưa bao giờ ăn ốc nào mà nó dai như cao su vậy." Mình nhải muốn méo mỏ luôn. The friendly sweet lady owner happily said it must be an error from the coln because the clams are fresh and should not taste like that. She went back and had the cook grilled me two new clams. The second plate: The clams' meat has a slight chewiness but still tender to bite, chew, and swallow pleasantly. The clam meat is very fresh indeed. If you love fresh grilled ốc ác giác, I highly recommend trying it here. Just make sure they do not overcook it.