CÔBA - Viet Kitchen & Ales
About
CÔBA - Viet Kitchen & Ales is listed on FindALoco in Seattle, WA with address, phone, website, and map location. Common services and related keywords include Vietnamese Restaurant.
If you are exploring the lively culinary scene in Queen Anne and looking for a standout Vietnamese restaurant in Seattle, WA, look no further than CÔBA - Viet Kitchen & Ales. Located at 530 1st Ave N, Seattle, WA 98109, this popular neighborhood spot blends authentic Southeast Asian recipes with a refreshing selection of ales and beverages. Holding an impressive 4.4-star rating backed by more than 930 customer reviews, it has established itself as a reliable destination for locals and out-of-town travelers who crave comforting, flavorful dining.
Step inside and you will immediately notice the charming, welcoming ambiance. The interior features warm, stylish decor that sets the stage for everything from casual family dinners to laid-back weekend gatherings with friends. Despite being set in a bustling part of the city, the atmosphere inside feels cozy and relaxed. The welcoming and attentive staff make guests feel right at home, ensuring that your dining experience is smooth and memorable from the moment you sit down.
When it comes to the menu, CÔBA - Viet Kitchen & Ales serves up a diverse array of classic Vietnamese dishes prepared with vibrant herbs and balanced seasonings. Crowd favorites include the crispy rocket prawns, renowned for their delightful crunch and delicious dipping sauce, alongside savory egg rolls and hearty rice plates topped with grilled pork chops or sweet Korean-style short ribs. Traditional noodle soups, such as comforting beef pho and spicy bun bo hue, offer guests a comforting taste of classic Vietnamese kitchen culture.
Whether you are a Seattle resident searching for your new go-to dinner spot or a visitor seeking an authentic meal near downtown, this eatery offers great quality and variety. The pairing of traditional home-style cooking with craft ales creates a balanced dining experience that appeals to solo foodies, couples on date nights, and families alike. Next time you find yourself near Lower Queen Anne, stop by CÔBA - Viet Kitchen & Ales to enjoy a warm bowl of soup, crispy appetizers, and genuine Vietnamese hospitality.
Ratings & Reviews
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The rocket prawns were definitely the highlight — crispy, fresh, and paired really well with the sauce. The pho itself was decent, but the broth didn’t really stand out or have that deep, memorable flavor I was hoping for. That said, the restaurant has a great atmosphere. I loved the decor, the cozy bar setting, and how expansive the menu is. Feels like a good place to hang out, grab drinks, and explore different dishes with friends.
We are a family from Taiwan, where Vietnamese restaurants are quite common. Surprisingly, the best Vietnamese food we’ve ever had was in Seattle! My wife, our two daughters, and I came here two days in a row. The food was absolutely delicious, and the staff were very friendly and welcoming. We would definitely come back again if we have the chance!
This was excaxtly what we was waiting...the taste of first spoon of soup is just perfect. The herbs to all makes me in love with Vietname kitchen. We learn this food some years ago in Dubai at Saigon Station and CÔBA gave is this love again. Location is maybe not so but as soon you are in you feel welcome, team are friendly and advice to all from google photos because menu is no pics. Music was perfect background!
Everything we ordered tasted authentic and flavorful. The egg rolls were great, but the rice paper was a bit thick, making the inside slightly soft and chewy. There was a mix-up with our pork chop order, and we first got Korean short ribs. They were good and a little sweet. When the pork chop arrived, it was perfectly cooked, super tender, and flavorful. The Bún Bò Huế had a strong lemongrass taste, which is different from the traditional style. The noodles were a bit overcooked and slightly mushy. It was just okay for me, but some people might really like that twist.
I ordered the bun bo hue. It was ok. The cuts are too fatty that I had to remove 1/3 of the meat. The broth had a slightly fishy taste which was odd considering I ordered beef and meatballs. I'm not into seafood, so I didn't like the taste of the broth.
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