Kim Long

I ordered the chicken pho to go. The broth was delicious and well flavored! The chicken however was unseasoned and bland but it did not ruin the meal. Overall, I definitely will be back to try the beef pho.

I remember going to this place as a child and decided to come back with my friends after 6 or so years. When we walked in I noticed a few things. 1. The place was spotless. 2. We were the only ones there. We got seated and all ordered the Pho dac biet. Our food came quick and when it was coming to us I could see the size of the bowl. We ordered a large or 15 but we didn’t think it would be huge. The smell of the pho was amazing and so was the taste. The meat was very good and it was simple but delicious. The decor is very nice and my server was also quick and frequently checked on us. They also had music playing that made me feel like I was in a heavenly garden which added to the experience. Yeah im calling this an experience. 5/5 im coming back

Love the food, and the staff are very helpful. It's never really crowded so you'll always have space and privacy. I did get food poisoning once but i had been there a thousand times before and I think it was a one time thing, so overall would recommend.

The service is amazing. OMG The pho broth is AMAZING, it is missing some of those essentials though, I can't taste the star anise or the cinammon, come here for pho and u will leave satisfied. But the food I ordered is sub-par. Do not know if this is their standard or if I caught them at a bad time. Their peanut sauce is BLAND, there is plenty of meat in their spring rolls but no veggies for flavor. Where is the cilantro and basil? Barely any beansprouts for crunch. The presentation is nice but flavor could use a tune up the spring rolls taste like nothing but vermicelli, Even after dipped in the peanut sauce. I couldn't order a main dish. So I got salt and pepper squid. It smells alot like FISH and u know what that means. Pray for me. The squid is cooked to perfection, the only thing that worries me is the freshness. (Update as time progresses). The garnishes with the squid were pickled. Thumbs up for that.

I go to a lot of Vietnamese restaurants, this one is on high on my list now. Authentic dishes and friendly staff. I went with the vermicelli with grilled pork aka Bun thit nuong. The Vietnamese coffee was really good as well. The shrimp spring rolls are fresh and pair well with the peanut sauce. They have Chinese style dishes as well for people less accustomed to Vietnamese. My friend got the sesame chicken and it looked good.