August

August is a contemporary Louisiana restaurant at 301 Tchoupitoulas St in New Orleans, Louisiana. It offers a setting for guests who want to make dinner part of the occasion, whether they are celebrating an anniversary or birthday, sharing a special evening, or simply looking for a thoughtful restaurant experience while visiting the city. Guest reviews describe a welcoming arrival, attentive service, and an appealing atmosphere, with the bar and lounge noted as comfortable places to dine. August’s 4.7-star rating across 1,474 reviews offers a useful snapshot of its standing with diners, while each visit will, of course, be its own experience.

The menu has drawn praise for dishes that bring care and detail to the table. Guests mention duck cooked to perfection, gnocchi with blue crab and white truffles, crab tarts, and foie gras croquettes. These examples give a sense of the restaurant’s polished approach to contemporary Louisiana dining without suggesting that every dish is available at all times. Diners have also enjoyed the desserts, and reviewers describe small plates from the chef’s tasting menu as flavorful and beautifully presented. For guests who like to explore a meal course by course, the tasting menu has been a memorable choice for a celebration.

The experience is not only about what arrives on the plate. Reviews often call out friendly, professional service and an ambiance that feels suited to a special dinner. Guests have celebrated milestones at August, including birthdays and wedding anniversaries, and some describe the meal as a highlight of their New Orleans visit. Others have enjoyed the bar or lounge, including one guest who called ahead to ask about dining there. Together, these details suggest a restaurant that can suit a planned celebration as well as an evening when you want to settle in and enjoy a carefully paced meal.

August is located in New Orleans’ downtown area at 301 Tchoupitoulas St, New Orleans, LA 70130. Its listed hours are Monday through Thursday from 5 to 9 p.m., Friday from 11 a.m. to 2 p.m., Saturday from 5 to 10 p.m., and Sunday from 5 to 9 p.m. The Friday midday service stands apart from the evening hours on most other days, so checking the current schedule before heading over is a practical step. These hours can help visitors and locals plan a dinner, weekend outing, or Friday lunch around their day in the city.

For diners choosing among New Orleans restaurants, August is a fitting option when atmosphere, attentive hospitality, and carefully prepared contemporary Louisiana dishes are all part of the plan. The duck, blue crab and white truffle gnocchi, crab tarts, foie gras croquettes, desserts, and chef’s tasting menu are among the guest-mentioned highlights. Whether you are marking a meaningful date or making time for a special meal during a visit, August offers a setting and style of dining that reviewers have appreciated. Find it at 301 Tchoupitoulas St and use the posted hours to plan your visit.