Saigon Bowl

I haven't tried much Vietnamese food and not much of a noodles guy so take my review with a grain of salt. The place was packed so we had to wait a bit and it was hot inside because they didn't turn the A/C on until we asked them to. I ordered the fried wings which were excellent, and the stir-fried lemongrass chicken which was a large portion and pretty tasty. I also a decaf Vietnamese iced coffee that puts Starbucks to shame. The service was prompt and nice. I liked the family owned atmosphere and you could tell they put a lot of pride into their work. My friends tried the Pho and they loved it. Definitely recommend this place!

This place is so good 😭 The beef bahn mi sandwich is delicious and refreshing, the beef in it is tender and it has a nice sauce. I also just tried the chicken lo mein and it’s 10/10. Definitely get the Thai tea as well!!

What an absolute gem! The owner is genuinely one of the sweetest, most charming people and made our entire experience feel so welcoming. You can truly feel that this is a family-run restaurant where they care about what they do and about every person who walks through the door. The service was exceptional, the food was absolutely delicious, and the entire experience exceeded our expectations. There’s something really special about finding a place where the food is excellent but the people make you want to come back just as much. We had such a wonderful experience and will absolutely be back. Highly recommend!

First time visiting Saigon Bowl and I was really impressed. The food is amazing, the restaurant is very clean, and the service was great. I especially loved the bánh mì—small but incredibly delicious!

Small inside but PACKED with flavor. I am so happy this place was close by! We were craving flavor but didn't want a heavy meal. We were seated immediately followed by ice water we didn't have to ask for. Our waitress was a nice lady who was very helpful once she found out it was our first time. I ordered the well done brisket phǒ and my friend ordered the a spicy chicken dish (S10 on the menu) When I tell you the pho was AMAZING do not add anything in the broth. It's really good without the additional sauces. Maybe a squeeze of lime or Thai basil but it didn't need it. At the very end of my bowl I decided to hoisin sauce and Sriracha and I regretted it so leave the broth alone. Hahaha.