Sona Fusion Kitchen

I had a great first experience here! The servers were so patient and helpful—they took the time to walk me through the menu and answer all my questions without making me feel rushed. The space itself is modern, spacious, and comfortable, perfect whether you’re coming with family or a group of friends. Everything came out hot and fresh, and the flavors were a fun fusion of Vietnamese with influences from other cuisines. We ordered the phở rib bone, garlic wings, golden pear salad, grilled prawns with garlic noodles, filet mignon lomo saltado, crab congee, plus an ube Việt coffee and Thai Tea. Each dish had its own personality—bold, flavorful, and beautifully presented. You can tell there’s a lot of creativity behind the menu. I also love that they offer catering service, which would be perfect for parties or family gatherings. The location is super convenient too—only about 10 minutes from Disneyland—and they’re open late until 1:30 AM, which is a huge plus for post-park cravings. Bonus points: Disney cast members get 10% off their bill! Overall, a solid spot with great service, unique dishes, and a welcoming vibe. I’ll definitely be back to try more of the menu. #MagicKeyPassHolder TT: @misslittlesaigon IG: @misslittlesaigon

Loved my experience at this spot! The restaurant has a modern, inviting setting and the menu offers a great variety of dishes. For drinks, I had the Thai tea, which was the perfect balance of tea and milk, definitely tea-forward, just how I like it. I also tried the strawberry lychee lemonade, which was refreshingly tart and not too sweet. For apps, I ordered garlic chicken wings (crispy, juicy, and perfectly battered), calamari (my favorite, fried to perfection with flavorful seasoning and a little kick), and spicy shrimp wontons (the wrapper had a great al dente texture, filling had a nice bite, and the sauce was smooth). For entrees, I tried the garlic noodles with sweet and sour salmon (noodles had great texture, salmon juicy), lomo saltado with filet mignon (tender beef, well-seasoned fries, and the green sauce was a perfect complement), crab congee (WOW, so buttery, creamy, and comforting, this was a top dish for me), and rib bones pho (rib was tender and fatty, broth was flavorful, generous portion). A few extra perks: they’re open til 1:30am daily, only 10 minutes from Disneyland, and Disney cast members/staff get 10% off on orders over $60 dine-in with proof of badge. Tasty food, friendly staff, and the perfect place to grab a meal after Disneyland!

Why didn’t I know about this place earlier? Super yummy food! I ordered the Fried rice beef, the garlic noodles with large shrimp, spicy shrimp wontons, the Filet Mingnon and mushroom stir fry, the fried calamari, a Thai iced tea, and a taro milk tea. The Taro milk tea was absolutely delicious! The perfect amount of sweetness! The beef was very tender. Each plate had its own special tangy and spicy sauce. Will be back again!

Disney friends or SoCal friends! Struggling to find good food around California Disneyland, especially late night? 🌙🍜 Try Sona Fusion Kitchen, featuring Vietnamese fusion, just 10 minutes from Disney! They’re open until 1:30 AM — perfect after a long park day ✨ Standard pho? 👉 More than that. They have a slow-cooked snow broth with signature bones — rich, comforting, and unique. Need something light? 🥣 House-made crab congee = pure comfort food. Craving something crispy? 🍟 Truffle fries & 🍗 Cajun wings got you covered. 🎉 Disney cast members perk: 10% off with a $60 minimum spend — don’t forget to ask! IG: socalhkfoodies

The food was very tasty. Both the ube coffee was the standout for me. The fusion concept in the food was a nice touch. A Peruvian lomo but you can tell the flavor has Asian influence. You are able to substitute out the rice for garlic noodles which was a good call! The service was also outstanding. One of the items was made incorrectly and they did everything in their power to fix it swiftly. I really appreciated it and would make sure to come back nonetheless.