Taka Restaurant

Taka, located at 555 5th Ave, San Diego, CA 92101, and reachable at (619) 338-0555, is a popular sushi restaurant in San Diego¹. The skilled chefs at Taka combine a creative modern approach with traditional techniques and methods¹. They use only the finest and freshest ingredients with seasonal fresh fish flown in direct from Japan¹. The result is a creative offering of traditional-contemporary sushi and sashimi along with a variety of hot entrees and appetizers¹.

Their menu is quite diverse, featuring a variety of dishes². Some of the standout items include Sushi Chefs Maru, Sweet Shrimp, Rainbow Roll, Battera Roll, Spicy Tuna Roll, Soft Shell Crab, Seaweed Salad, Spanish Mackerel, Shrimp Tempura, California Roll, Quail Egg Rolls, Deep Fried Guts, Spicy Scallop Roll, Eel Roll, New Zealand Salmon².

Taka has received high praise from its customers. Here are some of the actual reviews from customers:

1. "Great restaurant with fresh sushi, And they have a good variety of rolls and cooked dishes as well. They usually have seating without a reservation both inside and outside. Constant service by the wait stuff who are super friendly."³
2. "Overall very good sushi and sashimi… - prices ok - dinner for 2 with some beers but a very good price to quality ratio so nothing to complain in the end. And they take credit cards. To sum it up - if you like… More"⁴

With a rating of 4.1 on Yelp⁵ and 4.5 on Tripadvisor¹, Taka has established itself as a go-to spot for sushi lovers in San Diego. The restaurant is open from 5:00 PM to 9:30 PM from Monday to Thursday, 5:00 PM to 10:30 PM on Friday and Saturday, and 5:00 PM to 9:30 PM on Sunday¹⁶. So, the next time you’re in the area and craving some fresh and flavorful sushi, make sure to stop by Taka. You won’t be disappointed!