




Tin at 180 Spear St
About
Tin at 180 Spear St is listed on FindALoco in San Francisco, CA with address, phone, website, hours, and map location. Common services and related keywords include Vietnamese Restaurant.
Tin at 180 Spear St is a Vietnamese restaurant in San Francisco, CA that fits naturally into the weekday rhythm of the Financial District. Located at 180 Spear St, San Francisco, CA 94105, it is known as a lunch-focused spot with a fast-casual feel, making it a practical choice for office workers, nearby residents, and anyone looking for a flavorful midday meal downtown. With a 4.4 rating from 654 reviews, the restaurant has built a solid local reputation for serving Vietnamese dishes that are satisfying, well portioned, and easy to enjoy whether you are dining solo or meeting a group for lunch.
Customers often describe the experience at Tin at 180 Spear St as quick, casual, and reliably tasty. The dining room offers plenty of seating for different group sizes, which adds to its convenience in busy San Francisco lunch hours. Reviewers also mention an upbeat soundtrack and a comfortable energy that helps the restaurant feel lively without being overwhelming. Because the restaurant is open Monday through Friday from 11:00 a.m. to 2:00 p.m. and closed on weekends, it especially suits people searching for a weekday Vietnamese lunch in San Francisco, California rather than a late-night or weekend destination.
The menu stands out for dishes that regulars and first-time visitors remember clearly. Popular mentions include lemongrass chicken, chilli lemongrass chicken, lemongrass beef noodles, lemongrass pork vermicelli, pho ga, and well-sized pho bowls. Other dishes that earned positive feedback include catfish, cha gio, and mango salad with pork belly and shrimp. Guests frequently comment on tender meat, balanced flavors, and generous portions that leave them full. The iced Vietnamese coffee also gets attention for being strong and sweet, a classic pairing for lunch when you want something bold alongside your meal. For diners who enjoy extra heat, asking for the chili oil is a small tip that comes up in reviews and can add a welcome spicy kick.
For people using local search terms like Vietnamese lunch in downtown San Francisco, pho near Spear Street, or casual Vietnamese restaurant in San Francisco, Tin at 180 Spear St is the kind of place that matches the need well. It works for a quick solo lunch, a casual meal with coworkers, or a relaxed bite before heading back to the office. The appeal is straightforward: flavorful Vietnamese food, a central San Francisco location, and a setting that feels easy to drop into during the workweek. If you are looking for a dependable Vietnamese restaurant in San Francisco, CA with standout lemongrass dishes, pho, and a convenient weekday schedule, Tin at 180 Spear St is a strong option to know.
Ratings & Reviews
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Sign in to reviewSuper delicious Vietnamese restaurant and I would highly recommend anything and everything on the menu. Ordered the Bun Thit Bo Xao (lemongrass beef noodles without broth) and mango salad (which includes pork belly and shrimp). The lemongrass beef was plentiful and super tender, a great fish sauce based dressing on the side and plenty of veggies and noodles to pair with the beef. The mango salad is a must get, tender and plump pork belly, snappy fresh shrimp, sweet succulent mangoes. I would come back anytime.
Blown away at how good this place was. It hit the spot! I got the lemongrass pork vermicelli and also the Pho Ga (chicken). The pork is like the consistency of soft jerky on crack, but with no jerky musty after taste. The portions are good, and I was full and good to stop a little more than halfway through, but couldn’t stop eating. The pho broth had great flavor and they put plenty of chicken in. So satisfied! The price is right, and the atmosphere matches well.
Fast casual atmosphere great for lunch. Had the lemongrass chicken with added egg and cha gio. Iced Vietnamese coffee was strong and sweet. So much food, and delicious flavors. Chicken was tender. Ask for the chili oil to give the dishes some heat - perfect spicy addition. Little pricier than I thought with the additions ($35 after tax and tip) but still worth the price. Will be coming back here
Enjoyed the food here! I had the chilli lemongrass chicken and it tasted great the catfish tasted great as well. Beer was fairly priced and the pho bowls were sized well too. There is plenty of seating for different sized groups. They played great old school hip hop and recent hits and just at the right levels where you don't have to scream to speak at your table mates. Acoustics are pretty good hear overall. Service was great too Worth making a visit!
=========Update Oct 2018======== Bun Rieu: - Do not order this soup noodle - It is the worst dish I have ordered at Mau. It's so salty that I couldn't finish the dish, and I hate wasting food. =========Update Sept 2018======== So glad to know that Mau hasn’t change much since 2 years ago. Service still a bit slow but the food is worth it. It’s normally hard to find a place that both my vegan friend and I like, but I think Mau did it. My friend loves the vegetarian egg roll. Even though it’s an appetizer, the portion is big enough to be a meal. My catfish noodle bowl is so good. 4 large pieces of perfectly seasoned and cooked catfishes on a bed of rice noodle and vegetables. The dish comes with a pungent shrimp paste sauce (I love it!), so don’t order it if you are not used to the smell. ========Original======== I usually get the pho here. It's not the best but they do use high quality meat and it's a decent portion. Also try the clay pot rice. Service could be slow, which is my only gripe.
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